Dine Safely & Comfortably
We are committed to operating our environments with the highest health and safety standards to ensure the well-being of our guests and staff.
What You Can Expect From Us
We conduct daily temperature checks and health screenings for our entire team, and are committed to frequent handwashing at designated sinks throughout our space.
We wear protective masks at all times to ensure everyone’s safety.
We adhere to the latest CDC and DOH guidelines by regularly disinfecting high-touch surfaces and all tables and chairs between seatings. In addition, we have installed upgraded MERV-13 filters throughout our restaurant to ensure the air being circulated is consistently purified.
All of our tables are at least six feet apart to maintain social distance between parties.
WHAT WE ASK OF YOU
Wear A Mask
Please wear a mask whenever you are not seated at your table, and that you kindly cover your nose and mouth with your PPE when your server approaches your table.
We ask that you maintain a minimum distance of six feet from all other guests and staff when not seated at your table. Our bathrooms have been reconfigured to unisex, single-use spaces to ensure safety and privacy.
Reserve Your Table
Although we accept walk-ins, we strongly encourage you to reserve your table in advance to ensure that we are prepared for your visit.
For the safety of our guests, we have implemented timed dining experiences based on party size to allow our team to sanitize each table between seatings.
Consider Your Health
We are conducting temperature checks at the door, and will not admit any guests with a temperature above 100.3°F. If you feel unwell, we kindly ask that you give us a call in advance to reschedule your reservation.